Automation of the VIGAND-4000 vacuum evaporator for wort production

Automation of the VIGAND-4000 vacuum evaporator for wort production

Automation of the VIGAND-4000 vacuum evaporator for wort production

Russian Federation, Krasnodar region

Branch:

Drinks

Year:

2022 г.

About the project:

Aprotec Engineering designed, supplied, developed software and commissioned the control system for the VIGAND-4000 vacuum evaporator and, together with our partners, launched the production of kvass wort.

Wort is a grain concentrate for the production of kvass. It looks like a dark brown viscous liquid with a rich bread aroma.

The device VVU VIGAND-4000 was completely restored and modernized by our partners. After a set of measures, the productivity of the line was increased by more than 15%.

Our software solution is optimally prepared for ongoing development thanks to its modular configuration and allows for flexible line customization to the process.

The control system is based on Siemens SIMATIC S7-300 CPU 315-2PN-DP controller, Siemens SIMATIC HMI MTP1200 touch panel.

All technological processes (acceptance of raw materials, issuance of concentrated wort, CIP-washing of equipment) are carried out automatically according to a specific recipe. Our control system is fully software integrated with the automated plant control system built on the basis of ProLeIT.

Use of a Siemens control of the latest generation prepare your plant for the future with a system that permits flexible expansion. All controls and operating panels are connected to the company network to supervise the process from the office at all times